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While advancements in technology and accounting software has made it easier for businesses to perform bookkeeping and accounting, many continue to make accounting mistakes that hurt their finances.

The traditional approach to accounting is facing a people problem. That’s true in the most tangible sense: there literally aren’t enough local accounting people to fill basic roles at reasonable

When you first start out with your own restaurant franchise, everything can seem to move too fast and easily become overwhelming. Running your own business can be tough. Managing employees,

A single tech startup can have a wide variety of stakeholders. There are many people – from your employees, to investors, to outside organizations – who could be impacted by your startup and have

Strategy gives things shape. Execution makes things happen. Both are necessary, but the balance is hard. It's easy to see why. For franchise restaurants, (and for any other business), there's a

Non-current assets, fixed assets are the tangible assets of a franchise restaurant used in its business operations. Also known as Property, Plant, and Equipment, fixed assets have a useful life of

While tax preparation is an important part of the process, it’s only one part of tax filing for your business or franchise restaurant. A more critical part of filing taxes for your business is

The service industry is booming and so is startup culture. That means that there are plenty of new services claiming to benefit your tech startup, provide you with the newest software, shiniest

Outsourcing financial services is an increasingly common choice for franchise restaurants. That's because, in the modern marketplace, outsourced financial services for franchise restaurants make

For any business, sustainable growth is always built on increased efficiency. That’s especially true for multi-unit franchise owners. In a world of often-thin margins and high-volume sales,

Allowing you to keep track of your current financial position, bank reconciliation statements are a critical part of your franchise restaurant’s bookkeeping process. For many businesses, preparing

Franchise accounting can be complicated. Not only do you have to take into consideration the initial purchase price, but also the ongoing costs that come with working with a franchisor. Think of